Key Food and Beverage Issues: What to Expect in 2020



12:00pm - 1:00pm

With the growing variety of food and drink products in the marketplace, evolving consumer expectations, constant change in government regulations, and the increase in global competition, it has become even more business-critical for food and beverage companies to consider industry trends and legal implications in their annual plans.

In preparation for what’s coming in 2020, our global food and beverage industry team will provide a snapshot of current trends and anticipated legal developments in the following areas:

-U.S. FDA Regulatory
-California’s Proposition 65
-EU Regulatory

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Contact: Miriam Hedke
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